Environmental impact on yield of pea and okra grown under intercropping.

Book Title: NA
Year Published: 2007
Month Published: NA
Author: Sharaiha, R. K. ; Hadidi, N. A.
Book Group Author: NA
Abstract:

A field experiment was conducted during the 2002 summer season in Rabbah, Amman, Jordan, to study the effect of okra (cv. C-Spineless)/pea (cv. Red Thiram) intercropping on air and soil temperatures, light interception, soil moisture storage, evapotranspiration, water use efficiency and yield of okra and pea. The intercropping arrangements were (1:1, 1:2, 2:1 and 2:2). The best intercropping row arrangement that gave higher yield for pea and okra was 1:2 and 2:1. A major cause of yield advantage in pea/okra intercropping was the better use of growth resources, namely light, temperature and water.

Pages: 313 - 323
URL: http://0-search.ebscohost.com.catalog.library.colostate.edu/login.aspx?direct=true&AuthType=cookie,ip,url,cpid&custid=s4640792&db=lah&AN=20083047858&site=ehost-live
Volume: 50
Number: NA
Journal: Lucrari Stiintifice, Universitatea de Stiinte Agricole SiMedicina Veterinara "Ion Ionescu de la Brad" Iasi, Seria Agronomie,Romania
Journal ISO: NA
Organization: NA
Publisher: NA
ISBN: NA
ISSN: 1454-7414
DOI: NA
Keywords:

air temperature, crop yield, evapotranspiration,intercropping, intercrops, light relations, okras, peas, plant waterrelations, soil temperature, soil water, water use efficiency, yieldcomponents, Jordan, Abelmoschus esculentus, Pisum sativum, Abelmoschus,Malvaceae, Malvales, dicotyledons, angiosperms, Spermatophyta, plants,eukaryotes, West Asia, Asia, Middle East, Developing Countries, Pisum,Papilionoideae, Fabaceae, Fabales, pea, soil moisture, HorticulturalCrops (FF003) (New March 2000), Field Crops (FF005) (New March 2000),Plant Physiology and Biochemistry (FF060), Plant Water Relations(FF062), Plant Production (FF100), Plant Cropping Systems (FF150), SoilPhysics (JJ300), Meteorology and Climate (PP500)

Source: EBSCO
Series:
Series Number:
Document Type:
Subject Category: